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| Cocina italiana (Guias gastronomicas series) | 
 enlarge | Author: Ursula Ferrigno
Creator: Margarita Gutierrez Manuel
Publisher: Blume
Category: Book
List Price: $9.95
Buy New: $6.68
You Save: $3.27 (33%)
New (16) Used (5) from $6.68
Sales Rank: 1655049
Media: Paperback
Edition: Tra
Number Of Items: 1
Pages: 192
Shipping Weight (lbs): 1.5
Dimensions (in): 10.1 x 8 x 0.7
ISBN: 8495939878
Dewey Decimal Number: 641
EAN: 9788495939876
ASIN: 8495939878
Publication Date: March 1, 2006
Availability: Usually ships in 1-2 business days
Condition: Brand new item. Over 4 million customers served. Order now. Selling online since 1995. Few left in stock - order soon. Code: I20081028171109G
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Product Description
The 125 recipes collected in this volume include antipasti; pasta and risottos; pizzas and breads; fish, poultry, and meat dishes; and desserts. Advice is given on essential Italian ingredients to keep stocked in the kitchen, and special excerpts discuss foods of special interest including panini, fast pasta sauces, and Italian cheeses. Superb photographs show off the dishes, making this a delicious entry into the world of Italian cooking.
Las 125 recetas contenidas en este volumen incluyen antipasti; pastas y risottos; pizzas y panes; magnificos platos de pescado, aves, y carne; y postres. Se ofrecen utiles consejos sobre elementos indispensables para la cocina italiana y se incluyen alimentos de especial interes como los panini, salsas rapidas de pasta, y quesos italianos. Extraordinarias fotografias complementan las recetas irresistibles, haciendo este libro una entrada ideal al mundo de la cocina italiana.
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