Eat Out, Eat Right: The Guide to Healthier Restaurant Eating

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Editorial Reviews:

Product Description

The realistic, informative guidelines in Eat Out, Eat Right enable diners to make healthy menu choices from a wide variety of foods and cuisines, including Mexican, Italian, Chinese, Thai, fast food, and many others. This new edition reflects the latest trends in dining out, with expanded information on “fast casual” restaurants like Applebee’s and Chili’s; Subway and other sandwich shops; and the myriad of coffee and juice drinks now available. Sample menus, nutritional facts and figures, and diabetic exchanges provide additional information.

Customer Reviews: Read 5 more reviews...

5 out of 5 stars

Great Update! February 24, 2008
17 out of 17 found this review helpful

I love that Eat Out, Eat Right is small enough to fit into your purse or in your briefcase (or glove compartment) because that's what it's all about--being prepared when you're dining out--so take it along. It's so smartly organized that you can open it quickly to the type of restaurant you're considering and get exactly what you need to know to make smart choices. Kudos to Hope and her publisher for this updated third version, because it pays to be prepared when dining out, and as she notes in her "Trends" chapter, that's what Americans are doing with increasing frequency.

Hope doesn't tell us not to eat out--she tells us HOW to eat out and stay healthy, too. The book begins by defining what a healthy diet is, and then shows the readers how to translate goals into dining skills and strategies. Hope has a deliberate mind--and guides the reader first by showing us how restaurants make it so easy to gain weight and then showing better options. Each cuisine is first defined and described, then we see a 'nutrition snapshot', which can be really scary! We learn 'green flag' and 'red flag' preparation terms (very valuable and once learned makes menu reading extremely simple--you can zero in on best dishes when you know the lingo), and I especially like the 'May I take your order' sections, with best sample meals and nutritional analyses.

And don't forget beverages, and so many diners do. Coffee drinks and alcoholic beverages can be diet dilemmas, demonstrated here--with ideas for lowering fat and sugar, and calories.

Fast food isn't all created equal--and from salad bars and soups to Thai, Deli and even fine-dining, readers learn the difference between a nutrition nightmare and an acceptable entree or side dish.

5 out of 5 stars

A must read for those who eat out frequently February 21, 2008
9 out of 9 found this review helpful

This book is a "must read" for those who eat out frequently and are mindful of healthy eating. The third edition has just been published.

Hope Warshaw, MMSe, RD, CDE does a masterful job of providing practical and realistic guidelines for making healthier menu choices from a wide variety of foods and cuisines, which includes information on popular fast-casual restaurants such as Applebee's and Chili's.

The book which is in paperback is compact and easy to take with you when traveling or just eating out! Happy and healthy dining.

5 out of 5 stars

Compact, easy-to-carry healthy restaurant eating guide has it all! February 22, 2008
9 out of 9 found this review helpful

Wow! I got my copy of Eat Out, Eat Right and I'm not letting it go. The book was recommended on my online weight loss program. As a traveling salesman who is on highways and in metro areas days...and plenty of nights, this book is both an eye-opener and an able assistant. The book divulges the gory nutrition facts of the sandwiches, burgers, and ethnic favorites I consumed too often. I had no clue that foods I thought were OK choices -tuna sandwich, fish sandwich, Caesar salad, sweet and sour pork, chicken quesadilla and more - are loaded with fat and calories. Eat Out, Eat Right's healthy restaurant eating skills are teaching me how to choose healthy foods and control portions...oh yes, a difficult task. Plenty of practical tips and tactics fill the pages of cuisines-specific chapters, from sandwich shops to burger joints and my ethnic favorites of Mexican and Chinese. The book's home is now my glove compartment!

5 out of 5 stars

Invaluable resource ! : ) March 3, 2008
8 out of 8 found this review helpful

I really appreciate that Hope makes practical suggestions and healthier modifications for most foods on a menu. It's not one of those "No NEVER EAT THAT AGAIN" books! It cover's numerous cuisines. Love the handy, small size! I will keep my copy in my glove compartment. I always thought this book was only for people with Diabetes. It is for them AND ANYONE that wants to know how to eat more healthy while eating out!

5 out of 5 stars

Keep this book in your purse or backpack! March 6, 2008
5 out of 5 found this review helpful

This book is filled with information that will help you navigate menus and food preparation techniques when you are eating away from home while achieving both great health and great tasting food. Those two goals are not mutually exclusive, and Hope gives you the keys to achieving both outcomes.

I found the specific requests and questions she lists in order to help you pleasantly and assertively communicate your food desires to the servers to be especially helpful. No one wants "to make a scene" while ordering food, so Hope's background as a registered dietitian and educator plus being a professionally trained chef gives one confidence that her recommendations are easy for you to say, easy for the waiter to understand, and easy for the kitchen to execute.

The book's small size is a plus for keeping this wealth of information handy in your purse or book bag. However, the small size does mean that those of us over age 40 will need to have our reading glasses handy, too.

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