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The Great Chili Book: 101 Variations on "The Perfect Bowl of Red"
The Great Chili Book: 101 Variations on The Perfect Bowl of Red

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Author: Bill Bridges
Publisher: The Lyons Press
Category: Book

List Price: $13.95
Buy Used: $0.09
You Save: $13.86 (99%)



New (6) Used (11) from $0.09

Avg. Customer Rating: 5.0 out of 5 stars 1 reviews
Sales Rank: 1081139

Media: Paperback
Edition: 1st
Number Of Items: 1
Pages: 240
Shipping Weight (lbs): 0.6
Dimensions (in): 8.8 x 5.8 x 0.4

ISBN: 1558212817
Dewey Decimal Number: 641.823
EAN: 9781558212817
ASIN: 1558212817

Publication Date: June 1, 1994
Availability: Usually ships in 1-2 business days
Condition: Giving great service since 2004: Buy from the Best! 4,000,000 items shipped to delighted customers. We have 1,000,000 unique items ready to ship! Find your Great Buy today!

Also Available In:

  • Paperback - The Great Chili Book: 101 Variations on the Perfect Bowl of Red

Similar Items:

  • Championship Chili: Top Cookoff Winning Recipes
  • A Bowl of Red
  • Chili Madness: Second Edition
  • The Ultimate Chili Cookbook
  • Chili Nation

Customer Reviews:

5 out of 5 stars Great, that's what this Chili Book is   October 12, 2006
 5 out of 5 found this review helpful

The Great Chili Book is one of ten chili books I refer to when I want to make chili differently than the two recipes I usually use. We have chili a lot in our house and both my Dad and my Mama have their favorite ways of cooking it. I grew up with their recipes and I have documented them in one of my "Amazon So You'd Like to Guides" and I hope you take a look at it. Both recipes are delicious, but when you've had them as often as I've had 'em, you sort of yearn for something a bit different. So, once a week, usually on Saturdays, I break out these ten books and search for a chili recipe I either haven't tried, or one I haven't made in a long time. Of course, like all cooks, I fudge a bit with the ingredients, but not all that much. I like to stick pretty close to the recipes, at least the first few times I make it, so I can get an idea of what the writer/recipe maker had intended.

And let me tell you, you'd be surprised at the subtleties there are in a chili recipe. As they say, no two chile recipes were created equal, but the recipes in this book have never let me down. I've got a lot of chili books, have tried a lot of recipes over the years, but the recipes here, like the recipes in my other nine fave books, have been consistently good. You can't go wrong with The Great Chili Book.


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