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| Forages, Volume 1: An Introduction to Grassland Agriculture | 
 enlarge | Creators: Robert F. Barnes, C. Jerry Nelson, Michael Collins, Kenneth J. Moore
Publisher: Wiley-Blackwell
Category: Book
List Price: $84.99
Buy New: $65.90
You Save: $19.09 (22%)
New (20) Used (11) from $54.69
Avg. Customer Rating:  2 reviews
Sales Rank: 659308
Media: Hardcover
Edition: 6
Number Of Items: 1
Pages: 556
Shipping Weight (lbs): 3.2
Dimensions (in): 10.1 x 7 x 1.8
ISBN: 0813804213
Dewey Decimal Number: 633.2
EAN: 9780813804217
ASIN: 0813804213
Publication Date: January 17, 2003
Availability: Usually ships in 1-2 business days
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
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Product Description
The sixth edition of Forages, Volume I, highlights plant adaptation and the complexity of forage management by integrating soil, climate, and herbivory factors with production goals.
This exceptional sourcebook has been extensively reconfigured to address the needs of today's undergraduate student and provide a foundation for problem solving and decision making in forage management. Sidebars and study questions will aid student review and comprehension. Forages teachers themselves, authors from across the continental United States provide broad, national coverage of key species and management practices in a framework of comparative analysis.
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| Customer Reviews:
An exhaustive educational resource March 10, 2003
4 out of 6 found this review helpful
Now in an updated sixth edition, Forages: An Introduction To Grassland Agriculture is an exhaustive educational resource concerning the science of forages and grasslands, and using them in agriculture without destroying them. Collaboratively compiled and edited by Robert F. Barnes, C. Jerry Nelson, Michael Collins, and Kenneth J. Moore, Forages benefits from twenty-four contributors who combine their scientific perspectives in this informed and informative resource concerning nutrient management, grassland ecosystems, seed production, grazing management and much more. Forages is a welcome and highly recommended contribution to Agricultural Science reference collections and curriculum texts.
Great! August 19, 2008
This book along with the fifth edition of volume 2 is awesome. If you're into hay making or grassland ag these books are the best. Also, if you do hay and want more info there's a book called Harvested Forages that compliments these two books. It's hard to find but if you can dig it up I would buy it.
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