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| Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours | 
enlarge | Author: Trisha Yearwood Publisher: Clarkson Potter Category: Book
List Price: $29.95 Buy New: $17.33 You Save: $12.62 (42%)
New (25) Used (6) Collectible (1) from $17.33
Avg. Customer Rating: 36 reviews Sales Rank: 985
Media: Hardcover Number Of Items: 1 Pages: 224 Shipping Weight (lbs): 2.1 Dimensions (in): 10 x 7.6 x 0.8
ISBN: 0307381374 Dewey Decimal Number: 641.5975 EAN: 9780307381378 ASIN: 0307381374
Publication Date: April 8, 2008 Availability: Usually ships in 1-2 business days
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| Customer Reviews:
Easy Recipes with simple ingredients May 6, 2008 6 out of 6 found this review helpful
My wife has five fancy cookbooks, yet all of them combined don't have half the useful recipes as this one. There is probably a hundred recipes, and all of them you can make from staple products, standard spices, and all can be prepared rather quickly. This book is perfect for a newly wed, a college student, or someone who is just learning to cook. It will be something that he/she can refer to for the rest of their life.
Good luck,
Kevin
Best Ever May 11, 2008 5 out of 5 found this review helpful
I have been collecting cookbooks for over 20 years and I must say that this is the best cookbook ever. I live in south Georgia and these recipes are truly southern and great.
Never Go Hungry Again! May 26, 2008 5 out of 6 found this review helpful
This is a fantastic cookbook for anyone who grew up in the South, wanted to grow up in the South or just loves to eat Southern food. It is FULL of good recipes that you have eaten for years, recipes you meant to get from your Grandmother and never did, and recipes you just plain love! They are designed for families, large groups or just a few. Enjoy, it is well worth the money.
This cookbook is a winner in my house! April 23, 2008 4 out of 4 found this review helpful
I was raised in Georgia, but left in young adulthood, so most of these foods are familiar to me. I never learned the technique for getting the same flavor or texture of these dishes since my Mom wasn't southern, so I am thrilled to have this book filled with recipes of real food that I had at school, friends' homes, and dining in southern restaurants. I've already tried 3 of her recipes, her fried chicken tasted just as I remember it, who knew to soak it in brine first...
I can't wait for her/their next cookbook! I enjoy all types of food, cooked many different ways, if it is tasty, and appealing, I'm no food snob. :)
Real Recipes for Real Families June 26, 2008 4 out of 5 found this review helpful
This cookbook is fabulous! So many of the recipes remind me of what my country grandmother used to make. I have already made over 20 recipes from this book and have liked all but one! I read it cover to cover like it was a chapter book and I had never done that with a cookbook before. Trisha makes you feel like she's writing notes just to you. I ended up buying two more copies to give as gifts. HIGHLY RECOMMEND
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